by Sally | Feb 13, 2020 | Feisty Fish Rub Recipes, News |
We took some of fat out of the classic recipe and added a gourmet touch! INGREDIENTS 1 bag spinach egg noodles 4 Tablespoons butter, divided 1 stalk celery, diced 1/4 cup onion, diced 1/2 cup sauteed mushrooms 3/4 cup frozen peas 1 clove garlic, minced 4 Tablespoons...
by Sally | Oct 13, 2019 | Feisty Fish Rub Recipes
1/4 c butter1 medium onion1-1/2 teaspoon Feisty Fish Rub1/4 c flour1 stalk celery sliced1 carrot sliced1 pound redskins peeled or scrubbed and cubed1/2 c chopped corn5 cups seafood or chicken broth1/2 c white wine8 oz. wild cod cut into chunks12 shrimp peeled and...
by Sally | Mar 5, 2019 | Feisty Fish Rub Recipes, News
When we eat crab cakes, we want to taste the crab, not the seasoning. This is a really easy recipe and the crab shines through in its sweet and luscious way. 1 large egg 2 tablespoons mayonnaise 2 teaspoons Dijon mustard 1/4 teaspoon fresh ground pepper 1 teaspoon...
by Sally | Mar 25, 2017 | Feisty Fish Rub Recipes
by Sally | May 10, 2016 | Feisty Fish Rub Recipes, News
This is an easy recipe and they are light as a feather. Serves 6 1 pound cleaned conch – buy it that way at your seafood market 1-1/2 cup self-rising flour 3/4 cup yellow corn meal 2 teaspoons Feisty Fish Rub or a little more 2 eggs 1 lime 2 cloves garlic 1/2 to...
by Sally | Aug 25, 2015 | Feisty Fish Rub Recipes
Oh, and its great for home fries and breakfast potatoes, not to mention Baking and roasting chicken! Check out our recipe page and scroll down to Feisty Fish.
