by Sally | Mar 5, 2019 | Feisty Fish Rub Recipes, News |
When we eat crab cakes, we want to taste the crab, not the seasoning. This is a really easy recipe and the crab shines through in its sweet and luscious way. 1 large egg 2 tablespoons mayonnaise 2 teaspoons Dijon mustard 1/4 teaspoon fresh ground pepper 1 teaspoon...
by Sally | Mar 25, 2017 | Feisty Fish Rub Recipes |
PrintFire Cracker Gulf Shrimp Ingredients1 pound wild gulf shrimp - peeled and deveined 1 box mushrooms - cleaned and sliced 1/2 cup sweet onion chopped 1 clove crushed garlic 2 green onions sliced - save some of the sliced greens for garnish 1-1/2 teaspoons Feisty...
by Sally | May 10, 2016 | Feisty Fish Rub Recipes, News |
This is an easy recipe and they are light as a feather. Serves 6 1 pound cleaned conch – buy it that way at your seafood market 1-1/2 cup self-rising flour 3/4 cup yellow corn meal 2 teaspoons Feisty Fish Rub or a little more 2 eggs 1 lime 2 cloves garlic 1/2 to...
by Sally | Aug 25, 2015 | Feisty Fish Rub Recipes |
Oh, and its great for home fries and breakfast potatoes, not to mention Baking and roasting chicken! Check out our recipe page and scroll down to Feisty Fish.
by Sally | Apr 29, 2015 | Feisty Fish Rub Recipes |
Simple, elegant, delicious. 1 pound Grouper fillet EVOO 1 box cherry tomatoes – I like the medley – rinsed and cut in half Fresh basil thinly sliced White Balsamic vinegar Rinse fish in cold water and pat dry. Brush on EVOO and shake on Feisty Fish...
by Sally | Feb 19, 2013 | Feisty Fish Rub Recipes, Wow-a Chihuahua Recipes |
Looking for a healthy meal that’s easy to prepare? Here you go! If you like it savory use Feisty Fish Rub if you like it spicy use Wow-A Chihuahua. 1 pound raw shrimp – peeled and deveined 4 tablespoons EVOO 6 corn tortillas 3 cups shredded lettuce 1 cup...
