by Sally | Nov 21, 2019 | Awesome Antler Rub Recipes, News
This is a Christmas Eve tradition with a standing rib roast or beef tenderloin. I don’t know why I don’t make it more often. You will love this delicious side for any meal. You don’t always need to add the Antler Rub but it sure adds flavor. 1 stick...
by Sally | Mar 21, 2019 | Awesome Antler Rub Recipes, News
This meatless dish is easy to make and is satisfying. We served with sauteed spinach. INGREDIENTS: 2 acorn squash, cut in half and cleaned of innards 1 tsp garlic, minced 1/2 C red onion, diced 1 grannie smith apple, diced 10 mushrooms, diced 1 tablespoon Awesome...
by Sally | Nov 9, 2018 | Awesome Antler Rub Recipes, News
This recipe is from our friend who also owns Maplestar Farm, a certified organic farm in Auburn, Ohio. We belong to their CSA and train our labs on their property. This recipe is fabulous and the spinach can be substituted with swiss chard. Fabulous! Ingredients: 1...
by Sally | Feb 14, 2018 | Awesome Antler Rub Recipes, Black Dog Belly Rub Recipes
One of my favorite places to find great recipes is Canada’s LCBO. Unlike the States (they encourage pairings wine, and liquor with recipes and cheese, etc. This recipe was slightly modified by replacing the salt with a couple of our seasonings. Antler Rub in...
by Sally | Oct 4, 2017 | Awesome Antler Rub Recipes
1 pound ground sausage – browned and drained well1/2 cup finely chopped onion sautéed until translucent – I usually cook with the sausage after sausage cooks a bit2 cloves minced garlic – add to sausage after it starts to brown1 tablespoon Awesome...
by Sally | Dec 19, 2016 | Awesome Antler Rub Recipes
-Dawn, Auburn Township, Ohio My friend Dawn and her husband have a wonderful, certified organic farm, Maplestar Farm. The farm has been in the family since the 1800’s and is located in beautiful Geauga County. 2 # pounds small fingerling (blue, or redskin...
