by Sally | Apr 24, 2023 | Bumpa’s Bourbon Rub
Bumpa’s Grilled Salmon Simply seasoned and grilled. This salmon comes off the grill with a slightly sweet and skay glaze. Absoultely delicious. 1 Salmon filet1 tbsp Bumpa's Bourbon RubExtra virgin olive oil – mild Rinse salmon in cold water and...
by Sally | Feb 1, 2023 | Black Dog Belly Rub Recipes, News
Mushroom and Bean Bourguignon This is an off-the-charts VEGAN recipe packed with flavor. Woweee! A repeat performer in our house. 1 ounce dried porcini mushrooms1-1/2 cup boiling water1/4 cup olive oil1 pound cremini or other brown mushrooms1 tbsp Black Dog...
by Sally | Dec 12, 2022 | Mom's Golden MoJo, News
MoJo Magic Hot Cocoa This hits the spot on any cool day. Scale it up for a crowd and make it in a saucepan. 1 cup milk (coconut or whole milk)2 tbsp white chocolate morsels1 teaspoon Mom's Golden MoJo Put the morsels and MoJo in a microwavable cup and the...
by Sally | Nov 21, 2022 | Ciao Down
Mama Mia Pasta Sauce A wonderfully savory, pasta sauce. 1-1/12 pounds ground beef1 medium onion – diced1 15 oz. tomato sauce, plus one can water1 6 oz. can tomato paste1 tbsp chili powder1 tablespoon garlic powder1 teaspoon salt1 tablespoon Ciao Down Italian...
by Sally | Nov 21, 2022 | Gallopin’ Gourmet Shake Recipes, News
Chop-Chop Veggie Salad A wonderfully healthy and easy salad featuring cruciferous veggies. 1/2 head Cauliflower – finely diced1/2 head Broccoli – finely diced1 medium Carrot – finely diced2 tbsp Rice wine vinegar1 teaspoon Sugar2 teaspoons...
