by Sally | Mar 5, 2019 | News, Wow-a Chihuahua Recipes |
We love breakfast and this hearty starter will keep you going until dinner. Fabulous blend of flavors for those who love southwestern cooking. 4 Flour tortillas 1 can black beans 1 pound chorizo four eggs Ripe avocado Shredded Mexican cheese Diced tomatoes, red onion,...
by Sally | Sep 19, 2018 | News, Wow-a Chihuahua Recipes |
PrintNorth Coast Quesadillas – Serves 6 Ingredients2 boneless skinless chicken breasts 1 package of multi grain tortillas 1 large onion - thinly sliced 4 roasted hatch chilis - with skins and seeds removed - cut into thin strips Set aside Shredded Mexican cheese Wow-A...
by Sally | Jan 21, 2018 | Wow-a Chihuahua Recipes |
PrintCrispy Cumin Chicken in Cumin Cream Sauce IngredientsThis is one of my favorites! A little added cumin to our Wow-a Chihuahua seasoning adds dimension to the chicken and cream sauce. Chicken 2 chicken breasts - rinse in cold water, pat dry, flatten and cut into...
by Sally | Jan 8, 2018 | Wow-a Chihuahua Recipes |
PrintCosta Maya Fish Tacos Ingredients4 fish filets - we love grouper, snapper, cod, or tilapia - rinsed in cold water and pat dry with paper towel EVOO Shredded lettuce Diced heirloom cherry tomatoes Grated cheddar cheese 1 cup whole wheat panko - slightly crushed 2...
by Sally | Jan 5, 2018 | Wow-a Chihuahua Recipes |
This is a spin off others and I left out the pasta. Trying to reduce my Carb-on footprint! PrintSpicy Seafood Chioppino Ingredients1 teaspoon olive oil Cooking spray 1 1/2 cups chopped yellow onion (about 1 large) 1/2 cup chopped red bell pepper 2 teaspoons Wow-A...
by Sally | Sep 22, 2017 | Mom's Golden MoJo, Wow-a Chihuahua Recipes |
Sometimes I amaze myself. This recipe turned out REALLY GOOD! FANTASTIC actually. My friend brought over fresh, 3 hour old walleye. So, I made a salsa of chopped bananas, finely chopped pineapple tidbits, jalapeño, and shredded unsweetened coconut with a good dash of...
