by Sally | Jul 17, 2020 | Jammin' Salmon Recipes, News
Smoked Salmon Quesadillas This new twist on quesadillas is fabulous for breakfast, lunch or dinner. Quesadillas8 oz Smoked salmon, julienned1 Granny Smith Apple, cored and julienned8 oz Monterey Jack cheese, shredded1/4 cup Asiago cheese, grated1 Tbsp Fresh...
by Sally | Jul 11, 2020 | News, Yellow Dog Sweet Shake Recipes
Stone Fruit Crisp This is a reduced sugar recipe and full of flavor. 1 peach sliced, skin removed1 plum sliced, skin on1 pear cored, sliced1 tbsp Yellow Dog Sweet ShakeTopping1 cup all-purpose flour1/2 cup packed brown sugar1/8 cup granualted sugar1 tsp Yellow...
by Sally | Jul 3, 2020 | Ciao Down, News
Portobello Mushrooms – Stuffed Greek Style 3 tbsp olive oil1 clove garlic, minced2 tbsp Ciao Down Italian seasoning4 Portobello mushrooms, wiped clean, remove stems and gills1 cup chopped spinach or baby kale1/2 cup quartered cherry tomatoes1/3 cup...
by Sally | Jun 27, 2020 | Ciao Down, News
Vinny’s Mavalous Meat Loaf 1 cup boiling water1/2 cup sun-dried tomatoes – NOT in oil1/2 cup ketchup1 cup seasoned bread crumbs3/4 cup finely chopped onion3/4 cup Fresh Basil1 tbsp Ciao Down Italian seasoning1/2 cup shredded aged provolone cheese2 large...
by Sally | Jun 10, 2020 | Awesome Antler Rub Recipes, News
This is a great recipe for snacking. you can use beef, venison or turkey> Jeff’s Jerky Marinade4 cloves garlic, minced1 cup soy sauce1/2 cup Worcestershire sauce1/2 cup dark brown sugar2 tablespoons Awesome Antler Rub1 cup amber ale or beef stockMeat –...