by Sally | Mar 5, 2019 | News, Wow-a Chihuahua Recipes
We love breakfast and this hearty starter will keep you going until dinner. Fabulous blend of flavors for those who love southwestern cooking. 4 Flour tortillas 1 can black beans 1 pound chorizo four eggs Ripe avocado Shredded Mexican cheese Diced tomatoes, red onion,...
by Sally | Mar 5, 2019 | Feisty Fish Rub Recipes, News
When we eat crab cakes, we want to taste the crab, not the seasoning. This is a really easy recipe and the crab shines through in its sweet and luscious way. 1 large egg 2 tablespoons mayonnaise 2 teaspoons Dijon mustard 1/4 teaspoon fresh ground pepper 1 teaspoon...
by Sally | Nov 22, 2018 | Flower Power Recipes, News
Flower Power adds great dimension to mashed potatoes or cauliflower. When I’m really tired after a day of work, sometimes I use Bob Evans. Or the frozen ones work too. But most of the time I make them from scratch. Use red skin or Yukon Gold for the best flavor....
by Sally | Nov 20, 2018 | News
We are now available in: Ross’s Market, Granville, Ohio Sponey’s IGA, Beverly, Ohio Wagner’s IGA, Minster,Ohio Oberlin IGA, Oberlin, Ohio Rideout’s IGA, Painesville,...
by Sally | Nov 20, 2018 | News
We are thrilled to announce that five of our seasoning blends are now available in Kroger Columbus, Toledo, Zanesville, Portsmouth, Mansfield, Stringtown, and Westerville stores. Fins us on the Discover Local kiosk along with other LOCAL products.
by Sally | Nov 9, 2018 | Awesome Antler Rub Recipes, News
This recipe is from our friend who also owns Maplestar Farm, a certified organic farm in Auburn, Ohio. We belong to their CSA and train our labs on their property. This recipe is fabulous and the spinach can be substituted with swiss chard. Fabulous! Ingredients: 1...
