by Sally | Oct 23, 2015 | Black Dog Belly Rub Recipes, Gallopin’ Gourmet Shake Recipes
These are so easy to make and delicious, I serve them as an entree. Vegans can make without dairy. Ingredients Fritters 1 (10-ounce) package steam-in-bag fresh cauliflower florets 1/2 cup chopped onion 2 tablespoons whole-wheat Panko 2 teaspoons minced fresh garlic...
by Sally | Sep 28, 2015 | Far Out Feather Dust Recipes
Another repeat performer! Far Out Feather Dust is just the right amount of spice without overpowering the shrimp and tomatoes. We made this twice in one week. 2 tablespoons EVOO 1 pound peeled and deveined extra large shrimp 1 teaspoon dried ginger or 1 tablespoon...
by Sally | Sep 28, 2015 | Wow-a Chihuahua Recipes
This little ditty is the BOMB! Grab a jar of Wow-A Chihuahua and have a healthy and flavorful taste! You can make the cakes to size. Small for a party or appetizer or big like a pancake for dinner. Costa Maya Corncakes Ingredients:Fresh salsa1 pint of heirloom or red...
by Sally | Aug 25, 2015 | Feisty Fish Rub Recipes
Oh, and its great for home fries and breakfast potatoes, not to mention Baking and roasting chicken! Check out our recipe page and scroll down to Feisty Fish.
by Sally | Aug 7, 2015 | Gallopin’ Gourmet Shake Recipes
Looking for a low carb, vegetarian option? This is delish. My friend Mary from grade school sent this to me and its now a staple, easy meal. Serve it with hot crusty French bread (mix some Gallopin’ with soft butter and spread on) or garlic bread. 1 box...
