Grilled Grouper

Health-ify and Flavor-ify – Grilled Grouper

Ingredients
  

  • 1 # Grouper fillet
  • Feisty Fish
  • EVOO
  • Heirloom cherry tomatoes
  • 1 tablespoon red wine vinegar
  • Fresh basil

Instructions
 

  • Rinse fish in cold water and pat dry
  • Brush with EVOO and grill covered over medium high heat
  • When flesh is white and moist remove from the grill and keep warm
  • Sautee' cherry tomatos in pan with 1 tablespoon EVOO, red wine vinegar until soft
  • Spoon over group and garnish with chiffonade of basil (thinly sliced)

0 0 vote
Article Rating