by Sally | Oct 25, 2014 | Jammin' Salmon Recipes
Jammin’ Salmon is wonderful on fish and chicken. I happen to love thigh meat. Here’s a fast and easy weekday dinner.8 chicken thighs – skin onEVOOJammin Salmon Preheat oven to 350.Rinse chicken in cold water and pat dry.Place chicken thighs in a...
by Sally | Oct 25, 2014 | Jammin' Salmon Recipes
This recipe is hardly a recipe its so simple. Fast (easy, and delicious. Serve with a side salad or veggie.)2 pounds of fresh salmon skin on – Copper River (is my favorite)EVOOJammin’ Salmon Shake Heat your grill to medium highRinse fish and pat dry....
by Sally | Sep 19, 2014 | News
Just want to tell you that your Feisty Fish Rub is without a doubt the best fish and seafood seasoning that I have ever used. It goes great on any baked, broiled, or grilled fish or seafood, I even mix it in my batter when making hush puppies. My son puts it on...
by Sally | Aug 6, 2014 | Brown Dog Riba-Riba Rub Recipes, News
Brown Dog Riba-Riba Mole Barbecue Sauce ¾ cup ketchup 2 Tbs butter 1 Tbs packed dark brown sugar 1 Tbs cider vinegar 1 Tbs molasses 1-½ tsp yellow mustard 1-½ tsp Worcestershire sauce ¾ tsp smoked paprika ½ tsp oregano, crushed 2 Tbs Brown Dog Riba-Riba Rub 1 Tbs...
by Sally | Aug 6, 2014 | News
Skillet Pork Chops w/ Peaches – Serves Four 4 bone in pork chops, about 1″ thick 4 tsp. Mom’s Gourmet Red Dog Rub 1 Tbs. olive oil 3 Fresh peaches, peeled and sliced 1/4 cup orange juice 1/2 cup water 1 Tbs. red wine vinegar Rub both sides of chops...
