Sweet Potato Stacks
This is a great recipe using our Far Out Feather Dust (spiced) or Awesome Antler Rub (savory). Either way, you'll love the flavors and how easy they are to make.
Ingredients
- 2 to 4 Sweet potatoes. Slice them Make sure the diameter will fit your muffin tin and try to buy straight potatoes without a curve.
- 3/4 stick unsalted butter
- 1/4 cup Olive Oil
- 1 tbsp Far Out Feather Dust or Awesome Antler Rub
Instructions
- Preheat oven to 400
- Stir in a bowl, melted butter, olive oil, and seasoning of choice.
- Peel and thinly slice the sweet potatoes in 1/8" rounds. This is a great time to use your mandolin. Place the potatoes in the bowl with melted butter mixture and toss to coat.
- Spray a muffin pan with non-stick spray and then stack the sweet potato rounds into each compartment until they are level with the top.
- Drizzle any remaining butter mixture equally over each stack.
- Bake at 400 for 30 to 40 minutes until done. Remove carefully and serve upside down. Top with flaky salt if desired.