Bumpa’s Grilled Salmon

by | Apr 24, 2023 | Bumpa’s Bourbon Rub

This seasoning give you a flavorful glaze.

 

Bumpa's Grilled Salmon

Simply seasoned and grilled. This salmon comes off the grill with a slightly sweet and skay glaze. Absoultely delicious.
Print Recipe
Ingredients Method Notes

Ingredients
  

  • 1 Salmon filet
  • 1 tbsp Bumpa's Bourbon Rub
  • Extra virgin olive oil - mild

Method
 

  1. Rinse salmon in cold water and pat dry
  2. Season the salmon flesh side
  3. Drizzle extra virgin olive oil over the salmon and spread to cover the flesh surface
  4. Heat the grill and let the salmon sit for about 20 minutes before grilling.
  5. Place salmon flesh side down over medium-high heat to sear for 5 minutes. Reduce temperature to medium and grill for 5 minutes then flip. Grill the salmon for about 6 to 8 minutes or until the salmon is pink. Do not over cook or it will become dry and chewy.

Notes

This seasoning give you a flavorful glaze.

A simple and delicious way to grill salmon.