Chickpea Soup with Roasted Brussels Sprouts – a vegan delight This is a recipe I borrowed from Hetty McKinnon. Fabulous using our Golden MoJo. We devoured it. 2 cans Chickpeas – rinsed and drained1 large Sweet onion, chopped3 cloves Garlic1-1/2 teaspoons...
MoJo Magic Hot Cocoa This hits the spot on any cool day. Scale it up for a crowd and make it in a saucepan. 1 cup milk (coconut or whole milk)2 tbsp white chocolate morsels1 teaspoon Mom's Golden MoJo Put the morsels and MoJo in a microwavable cup and the...
Sometimes I amaze myself and come up with a recipe that turns out REALLY GOOD! FANTASTIC actually. My friend brought over fresh, 3-hour old walleye. So, I made a salsa of chopped bananas, finely chopped pineapple tidbits, jalapeño, shredded unsweetened coconut, a good...
6 – Chicken thighs1 – Split chicken breast2 – Oranges – cut into wedgesSeedless Red GrapesMom’s Golden MoJo Preheat oven to 375.Rinse chicken in cold water and pat dry on paper towel. Place in a 9 x 13 baking dish that has been sprayed...
This was delightful. The spinach arugula mixture did not compliment it (though. I’d opt for rice and perhaps snow peas.)1 pound wild caught scallops – drained and rinsed1/2 cup all purpose flour1 tablespoon Mom’s Golden MoJo2 tablespoons olive oil2...
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