This recipe is sooooooooo good; I made it twice in one week!

Brown Dog Chili Rellenos

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients
  

  • 5 Poblano chili peppers
  • 1 pound ground turkey
  • 1 tablespoon EVOO
  • 2 garlic cloves
  • 1 finely chopped onion
  • 2 tablespoons Brown Dog Riba-Riba Rub
  • 1 teaspoon ground cumin
  • 2 tablespoons chicken broth
  • 2 tablespoons ketchup or tomato paste
  • 1 palmful raisins
  • 2 cups half and half
  • grated orange peel
  • 1 cup toasted pecans minced

Instructions
 

  • Roast poblanos, remove skins, cut in half and remove seeds.
  • In skillet place EVOO, add ground turkey, onion, garlic, and cook for 5 minutes. Add Brown Dog, cumin, chicken broth, ketchup, or tomato paste.
  • Cook until blended. Add raisins and simmer for 20 minutes.
  • While cooking, put half and half in small saucepan with toasted pecans and orange zest and reduce.
  • Put turkey mixture into poblanos and spoon reduced sauce over top.
  • Enjoy!