This is a blast to make and eat. Follow King Arthur’s No Fuss Focaccia recipe https://www.kingarthurbaking.com/recipes/no-fuss-focaccia-recipe. BUT be sure to add 1 tablespoon of our Awesome Antler Rub to the dough mixture. It adds a fabulous savory, pop.
Then garnish with veggies and herbs to make fun flowers. We used parsley, rosemary, and thyme for the stems and thinly sliced red onion and watermelon radishes for our flowers. But other great flowers can be made from peppers, tomatoes, olives, seeds, edible flowers, and more. Get creative!
Savory focaccia bread turns into artwork.