
This is fabulous. Buy already made béchamel or alfredo sauce to save time.
Ingredients
Method
- Caramelize onions in saute pan with a tablespoon butter. Add prosciutto and cooked peas. set aside.
- Cook Gnocchi according to package and drain. Put back in the pan and add sauce and Awesome Antler Rub. Stir until blended. Stir in onions, prosciutto and peas.
- Garnish with shredded Parmesan cheese.