Item #: 111
East and West cuisine combine in a groovy blend of Guajillo chile, marjoram, fennel, ginger, allspice, garlic, and cayenne for a flavorful rub that has a lot of flavor and a little heat. We shake it on poultry, game birds, fish, shellfish, and pork. We also love it on grilled veggies for a tandoori/curry flurry.
No Sodium. No Sugar. No Preservatives. Gluten Free.
$8.00 + Shipping/Handling
Nutrition Facts Serv. Size: 1/4 tsp (1.2g), Servings: 82, Amount Per Serving: Calories 0, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. <1g (0% DV), Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.