This is a simple, easy to make and elegant.
Ingredients:
2 oz goat cheese – softened
4 oz cream cheese – softened
1 tablespoon finely chopped parsley
2 tablespoons minced green onion
2 teaspoons Gallopin’ Gourmet Shake
French endive
Mix cheeses, seasoning and herbs, and add a teaspoonful to the end of each leaf. Arrange like a wreath. Garnish with parsley and green onion.