Pour vinegar into a cruet or bowladd Gallopin’ Gourmet Shake and oil. Shake or whisk well until blended. This will keep for a week in the refrigerator.
Salad:
Mixed baby greens
Gold Rush/Fugi/Gala apples washedcored and cut into bite-sized chunks
Bartlett Pears – red and green washedcored and cut into bite-size pieces
Small bag of dried tart cherries
Red onion peeled and sliced thinly
Optional: Toasted pecans or pepitas
Instructions
Place lettuce in a bowl and top dress with apples, pears and cherries.
Top with red onion and then dress lightly with the vinaigrette.